G. Willi-Food International Ltd. (NASDAQ:WILC – Get Free Report) was the recipient of a significant decline in short interest during the month of March. As of March 31st, there was short interest totalling 300 shares, a decline of 40.0% from the March 15th total of 500 shares. Currently, 0.0% of the company’s stock are sold short. Based on an average trading volume of 8,100 shares, the days-to-cover ratio is presently 0.0 days.
G. Willi-Food International Trading Up 0.5 %
G. Willi-Food International stock traded up $0.08 during trading hours on Friday, reaching $14.93. 2,538 shares of the company were exchanged, compared to its average volume of 8,600. The stock has a 50-day moving average of $16.05 and a 200 day moving average of $14.91. G. Willi-Food International has a 12 month low of $8.18 and a 12 month high of $17.58. The firm has a market cap of $207.14 million, a price-to-earnings ratio of 13.21 and a beta of 0.86.
G. Willi-Food International (NASDAQ:WILC – Get Free Report) last posted its quarterly earnings results on Tuesday, March 11th. The company reported $0.50 earnings per share for the quarter. The firm had revenue of $40.50 million for the quarter. G. Willi-Food International had a net margin of 9.79% and a return on equity of 10.29%.
G. Willi-Food International Dividend Announcement
Institutional Trading of G. Willi-Food International
A hedge fund recently bought a new stake in G. Willi-Food International stock. IFP Advisors Inc acquired a new stake in G. Willi-Food International Ltd. (NASDAQ:WILC – Free Report) in the fourth quarter, according to its most recent disclosure with the Securities and Exchange Commission (SEC). The firm acquired 3,400 shares of the company’s stock, valued at approximately $55,000. 9.45% of the stock is currently owned by hedge funds and other institutional investors.
G. Willi-Food International Company Profile
G. Willi-Food International Ltd. designs, imports, markets, and distributes food products worldwide. The company offers mushrooms, artichoke, beans, asparagus, capers, corn kernels, baby corn, palm hearts, vine leaves, sour pickles, mixed pickled vegetables, pickled peppers, olives, garlic, roasted eggplant sun, and dried tomatoes; and canned fish comprising tuna, sardine, anchovies, smoked and pressed cod liver, herring, fish paste, and salmon products.
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